A SIMPLE KEY FOR DUBAI CHOCLATE UNVEILED

or kadaifi is usually a pastry crafted from fragile, slim strands of filo dough. It is far from the best to find and I was not ready to expend a good deal to obtain it. I went with Vermicelli. Kataifi is manufactured with strands of dough and has no distinct flavour. This recipe calls for it to get toasted to make it crunchy. A similar can be carri